What is Restaurant Week?

Eat It and Like Its Restaurant Week is just like any other restaurant week you have ever participated in.

 

It is an opportunity for local restaurants to offer a series of selections from their menus for a set price. Sometimes the items are taken from their regular menu, other times, chefs will choose to offer something unique that isn't served in that restaurant regularly.

 

Each participating restaurant will choose their own price point.

 

Dinner:

3 courses for $30 or

3 courses for $35 or

3 courses for $40

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